Related: honyaki masamoto japanese chef knife konosuke knife masamoto knife kiyoshi kato gyuto knife sujihiki takeda konosuke fujiyama shigefusa bourgeat. Double-sided ground blade made of Japanese VG-1 rust-resistant steel (hardened to 62 HRc). Japansemessen.nl is bijzonder trots dat we messen van Konosuke-Sakai kunnen aanbieden. Watch Queue Queue. Konosuke GS+ Chestnut Wa-gyuto - 210mm Following on from the success of the HD2 range, Konosuke have released another racehorse thin range known as GS. Over the last seven years, we've purchased and tested 37+ unique folding knives side by side, with 18 knives in our 2020 review line-up. Konosuke = Gesshin Ginga = Ashi Ginga = Sakai Yusuke = Tadatsuna. Brought to an 8k edge. About Konosuke Knives - A family business, the Kawamura’s have been producing knives since 1932. ... Add your review. Our goals are to offer knives that reflect the skill of the craftsmen and … Dit is de verbeterde versie van de originele GS serie. £135.00 Helping you find the perfect knife. Konosuke HD2 210mm Gyuto Review Review I received this knife more than a month ago and have now had sufficient time to give a fair in depth review of the knife, I typically like to not do reviews on NKD since I cant give a fair review of something I've had for less than 24 hours. Which brand should you buy? Filter Filter Blad Længde_11-16 cm Blad Længde_16-22 cm Blad Længde_22-25 cm Custom Gavesæt Gyuto Konosuke Model_Kokkekniv Model_Santoku Model_Utility Pris_1000-2500 kr. De Sakura en Black editions zijn bekend om de prachtige esthetiek. Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. Dubbelzijdig geslepen lemmet van semi-roestvast Japans HD-2 staal (qua hardheid vergelijkbaar met Shirogami #2 staal). Japanese knives are coveted for their beautiful and detailed design, as well as the cuts they produce. Kogami™ Steel Kitchen Knives’ selling point is their sharpness. Saya cover is included. So you can be sure that my opinions are unbiased. Excellent forging, ... very thin without becoming excessively chippy. In 1948 zijn ze opnieuw open gegaan en hebben de banden met lokale restaurants en Sushi chefs aangehaald. HD2 is a mono steel and for those familiar with the GS+ (a 3 layer steel) the comparison between the two is that these are a little less stainless the the GS+ but will hold an edge for longer, this is due to having more chromium in the steel. Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). The design and craftsmanship are all japanese style. High-end Japanese knife retailer and sharpening service. Hand forged and hand ground in Fukushima for Konosuke by Takahiro Nihei. Process of making Katana kitchen knives - Japan Quality - Duration: 13:15. japan quality 842,744 views. HD2 One of the most desirable and highly regarded knives from Konosuke the HD2 is a wonderful balance between performance, sharpness and finish that will take your breath away. Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. Their focus is on knives forged in their hometown of Sakai City, where the Kawamura family and parent company Kaneshige has operated for many generations, … dit resulteerde is een aantal … Konosuke Chef Knives Light and sharp Konosuke knives are most well known for their for their thin sharp sleek blades. User account menu • Konosuke YS 240 gyuto review. Refine. Pris_4000+ … saya- (zonder staal stempel), Konosuke V-Gold Tsuchime Santoku (universeel mes), 180 mm, Japans eikenhout, Konosuke V-Gold Tsuchime Nakiri (groentemes), 170 mm, Japans eikenhout, Konosuke GS+ gyuto (chefsmes), 210 mm, Khii Kastanjehout -saya-, Konosuke GS+ gyuto (chefsmes), 240 mm, Khii Kastanjehout, Konosuke GS+ gyuto (chefsmes), 240 mm, Khii Kastanjehout -saya-, Konosuke Suminagashi VG-10 Wa-Nakiri (groentemes), 180 mm - D Rozenhout -, Konosuke HD-2 Wa-Gyuto (chefsmes), Octagonaal handvat, ebbehout, 240 mm +Saya, Konosuke HD-2 Wa-Gyuto (chefsmes), octagonaal Honoki, 210 mm - met saya -, Konosuke HD-2 Wa-Gyuto (chefsmes), octagonaal Khii Ebbenhout, 210 mm - met saya -, Chinese koks- en hakmessen (Chinese Cleavers), Slijpen op Japanse waterstenen (informatie en uitleg), Informatie over verzenden, retour en garantie, Motosuke Nagao Higonokami Aogami - mini - Emperor Ring, Op alle Nederlandse bestellingen vanaf € 150, Op alle Internationale bestellingen vanaf € 250. But what makes these brands so special? Read honest and unbiased product reviews from our users. Bring your knives in soon! This video is unavailable. Check Reputation Score for Konosuke Makayama in Lansdale, PA - View Criminal & Court Records | Photos | Address, Email & Phone Number | Personal Review … Semi stainless mono steel blade. Konosuke, Japan: See traveller reviews, candid photos, and great deals for Konosuke at Tripadvisor. Watch Queue Queue The blade is extremely thin and manually sharpened and has no thickening which makes…, Konosuke GS + gyuto, 210 mm, Khii Chestnut handle, SLD steel. In 1969 is de zaak hernoemd tot Kawamura Shoten Co. en 4 jaar later is het nieuwe hoofdkantoor geopend in Sakai. Designed from the ground up to be tougher and more rigid, while still providing the cutting experience you expect from Konosuke knives. As a disclaimer, I’m NOT affiliated with Kogami™, which means I’m NOT paid to write this review of Kogami™ Steel Kitchen Knives. £275.00 Helping you find the perfect knife. Konosuke's mantra is to continually innovate. Konosuke YS-M Wa-Gyuto, octagonal handle, Konosuke are renowned for their beautifully finished knives, from the blade itself to the Studio Khii handles they add to their knives. We are very impressed with the updated GS+ line of knives from Konosuke. The blade is extremely thin and manually sharpened and has no thickening which…, Konosuke MM Blue gyuto, 270 mm, Ebony handle, Aogami # 2 steel Please try again later. The blade is double-sided and made from special Japanese SLD magic steel. Knivesandtools.nl staat al sinds 1999 voor je klaar als betrouwbare webshop op het gebied van keukenmessen, zakmessen, multitools, messen slijpen, zaklampen, batterijen, accu’s, outdoorproducten en nog veel meer. ... Konosuke Sanjo SKD Tsuchime Kurouchi Nashiji Gyuto 210mm Burnt Chestnut Handle $580.00. To my surprise, I found knife garage who has a wide varieties of knives and exports to UK. 934 Bathurst St. Toronto, ON M5R 3G5 Tel: 647.722.6329 SHOP HOURS Mondays: CLOSED Tuesday-Friday: 11am-7pm Saturday: 11am-4pm Sunday: 11am-4pm The best German kitchen knife brands are Wüsthof, Zwilling J.A. Sakaya Konosuke, Ishigaki: Bekijk 6 onpartijdige beoordelingen van Sakaya Konosuke, gewaardeerd als 4,5 van 5 bij Tripadvisor en als nr. Het lemmet is uitermate dun en handmatig geslepen en heeft geenâ¦, Konosuke MM Blue gyuto, 270 mm, Ebbenhouten handvat, Aogami #2 staal They claim to cut meat, frozen food or fruits better than other knives because of their excellent craftsmanship. Octagon ho wood (magnolia) handle with ebony wood ferrule. It's shape is very similar to the KS, in fact the tip area (last 3-4 inches) is virtually identical in terms of grind and dimensions. The iconic HD2 knives by Konosuke are well known for being laser thin and razor sharp and the mid-sized gyuto here is an incredible knife in every respect. With a continuous distal taper, thin tip and all of the refinements you would expect from a knife in … 262 van 893 restaurants in Ishigaki. Introducing the new Konosuke GS+ high carbon semi-stainless line from Konosuke-Sanjo. Dubbelzijdig geslepen lemmet van traditioneel Japans Aogami #2 staal (gehard tot 62 HRc). In the past few weeks, I have done thorough research of Kogami™ Steel Kitchen Knives, so I can tell you more about it to see if you should buy or not. Konosuke SKD Tsuchime Gyuto 270mm - 8 year review Konosuke SKD Tsuchime Gyuto 270mm SKD steel 64-65Rc, blade length 260mm, width 49mm, thickness 3.5mm at … Our experts test each knife while exploring backcountry terrain throughout the United States, preparing food, camping, mountain climbing, and … Door de extreem grote vraag en zeer beperkte productiecapaciteit zal Konosuke geen HD-2 en Fujiyama messen meer produceren. Serious cooks, rejoice: Konosuke knives are finally here. Looking forward to buy more knives in the near future. Konosuke Sakai is een smederij uit Osaka, Japan. Semi stainless steel is sandwiched between two layers of stainless steel ground down to a fine edge. FREE Background Report. Verified Purchase. The basic semi stainless steel GS core is now heat treated to a higher HRC rating of 61-62. In 1948 zijn ze opnieuw open gegaan en hebben de banden met lokale restaurants en Sushi chefs aangehaald. Als exclusieve distributeur en verkooppunt in de Benelux hopen we dat de naam en faam van dit merk verder verspreid zal worden. A quick product review of the Konosuke YS Gyuto 210mm. Pris_1500-2500 kr. This knife is my grail knife, I wanted to get it for along time but its been sitting in the cart for months before I said fuck it and I have zero regrets on purchasing it, its my first 240mm as well. Als bescherming is de kernlaag gesmeed met een damaststalen buitenlaag. Het lemmet is uitermate dunâ¦, Konosuke Wa-Nakiri Damast VG-10, 180 mm, Het lemmet is dubbelzijdig geslepen en gemaakt van speciaal Japans SLD magic staal. The blade is extremely thin and manually sharpened and has no thickening which makes grinding very easy. dit resulteerde is een aantal zeer moderne ontwerpen met een bijzonder hoge functionaliteit. |, Shopping cart For reference this is a 2019 model, its important to mention this since the Konosuke Fujiyama has gone through many design chances and finishes since it was first created in 2007. In our opinion, these are some of the best nearly-stainless hand-forged knives. Reviewed in the United States on February 18, 2016. Solo Survival: How to Survive Alone in the Wilderness for 1 week --Eastern Woodlands - Duration: 34:07. Konosuke YS-M Wa-Gyuto, octagonal handle, The blade is extremely thin and manually sharpened and has no thickenings which makes…, Konosuke Gold Nakiri, 180 mm, Japanese oak handle, Het lemmet is dubbelzijdig geslepen en gemaakt van speciaal Japans SLD magic staal. Konosuke. The knives are made of stainless steel so that it is durable and corrosion-resistant. Dubbelzijdig geslepen lemmet van Japans VG-1 roestbestendig staal (gehard tot 62 HRc). konosuke fujiyama gyuto white #1. As protection, the core layer is forged with a damask steel outer layer. Dit is de verbeterde versie van de originele GS serie. Konosuke Knives. 934 Bathurst St. Toronto, ON M5R 3G5 Tel: 647.722.6329 SHOP HOURS Mondays: CLOSED Tuesday-Friday: 11am-7pm Saturday: 11am-4pm Sunday: 11am-4pm Konosuke MM Blue gyuto, 270 mm, Ebony handle, Aogami # 2 steel Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). Het lemmet is stevig en handmatig geslepen en heeft geen verdikkingenâ¦. This is the improved version of the original GS series. They are a mono steeled knife, semi-stainless and are thin, sharp and incredibly light with an octagonal ho wa handle and black buffalo ferrule. The blade is double-sided and made from special Japanese SLD magic steel. Finished on a series of seven bench stones, synthetic to natural. At Knife Informer we spend hundreds of hours bringing you informative content and unbiased reviews and support that effort through affiliate commissions on purchases made through our links. Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. We zijn echte liefhebbers en testen de producten zelf uit. Konosuke Knives and Cutlery Company are based in Sakai City and their fit and finish on all their knives is second to none. Konosuke, Takeda Hmono, Nenohi, Nenox, Morihei, Hisamoto, Ohishi, Akifusa, Kiyoshi Kato, Shigefusa, HD2, Tsubaya. De Kiritsuke messen zijn zeer bijzonder door hun vorm, er zijn niet veel kiritsuke messen verkrijgbaar maar door de speciale vorm zijn deze messen zeer goed te gebruiken als alternatief voor een chefsmes, door de wat langere lemmetlengte worden kiritsuke messen ook veel gebruikt als sushi of sashimimes, © 2012 - 2020 Japansemessen.nl Konosuke. I was looking for konosuke knife which can be only found mostly in Canada and America. High-end Japanese knife retailer and sharpening service. The grinds have been made smoother and the overall fit and finish taken to a new level. Dubbelzijdig geslepen lemmet van traditioneel Japans Aogami #2 staal (gehard tot 62 HRc). Double-sided ground blade with a core of rust-resistant Japanese VG-10 steel. Gyuto, knives, Konosuke; Konosuke Keinai NT Gyuto 240mm € 360,00 This keinai NT line produced by Kaneshine Cutlery in Sakai is forged from a new and secret composition of Powdered Steels with a high Vanadium and Chromium content and a final hardness of 61-62 Hrc. Introducing the newest Konosuke product: KAIJU, our first Workhorse-style knife. There was a problem filtering reviews right now. Ze begonnen in 1932 als "Kawamura Teishichi Shoten", een kleine messenmaker met een beperkte oplage.In de tweede wereldoorlog is de smederij tot de grond afgebrand door een luchtaanval in 1945. Double-sided sharpened blade made of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami # 2 steel). Tosho Knife Arts Testing Konosuke Sanjo YS Gyuto 240mm … Uit eten in Kyoto: Bekijk Tripadvisor reizigersbeoordelingen van 15.676Kyoto restaurants en zoek op keuken, prijs, locatie en meer. Time: ending soonest; Best Match. Konosuke Sanjo SKD Kurouchi Nashiji Petty 150mm Burnt Chestnut Handle $430.00 Konosuke Sanjo SKD Tsuchime Kurouchi Nashiji Gyuto 210mm Burnt Chestnut Handle Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. Double-sided blade made of Japanese VG-1 corrosion-resistant steel (hardened to 62 HRc). This collection will feature a mixture of different lines over time and more will be added when knives come back in stock. Higonokami Kogatana Fixed Blade 155mm $115.00. Het lemmet is uitermate dunâ¦, Konosuke GS+ gyuto, 240 mm, Khii chestnut handvat, SLD staal. Konosuke Sakai produceert diverse lijnen de meest bekende is de GS serie die bekend staat om zijn extreem dunne en lichte lemmet. Our customers also liked Sold Out Konosuke GS+ Petty 150mm. Fast shipping, good communication, product was authentic. You can view it here at: https://www.chefknivestogo … 6. 2 people found this review helpful As usual Konosuke doesn't disappoint with this beauty. Konosuke Chef Knives Light and sharp Konosuke knives are most well known for their for their thin sharp sleek blades. The fit and finish is something they are well known for and combine with a high level of performance and beauty to create some of our best selling and most in … In de tweede wereldoorlog is de smederij tot de grond afgebrand door een luchtaanval in 1945. This is the improved version of the original GS series. Konosuke Knives, also known as Kaneshige Cutlery are based in Sakai City and we're proud to be able to bring their knives to you. Het lemmet is extreem dun en handmatig geslepen en heeft geenâ¦, Konosuke Gold santoku, 180 mm, Japans eikenhout handvat, Konosuke. This knife has a Double-sided ground blade with a…, Konosuke MM Blue gyuto, 240 mm, Ebony handle, Aogami # 2 steel Het lemmet is uitermate dun en handmatig geslepen en heeft geen verdikkingen waardoorâ¦, Konosuke Gold Nakiri, 180 mm, Japans eikenhout handvat, Located in the heart of Vancouver, B.C's Historic Chinatown, we at Ai & Om believe everything should be approached with passion, knowledge, and care. Het lemmet is uitermate dun enâ¦, Konosuke HD-2 Wa-Gyuto, Ebbehouten octagonaal handvat, Dubbelzijdig geslepen lemmet van semi-roestvast Japans HD-2 staal (qua hardheid vergelijkbaar met Shirogami #2 staal). Konosuke staat bekend om hun prachtig afgewerkte messen, van het lemmet zelf tot de Studio Khii-handgrepen die ze op hun messen zetten. Het lemmet is uitermate dun en handmatig geslepen en heeft geen verdikkingen waardoorâ¦, Konosuke GS+ gyuto, 210 mm, Khii Chestnut handvat, SLD staal. The blade is extremely thin and manually sharpened and has no thickening which…, Konosuke Gold santoku, 180 mm, Japanese Oak handle Fit and finish are flawless, and it has to be the best looking stock knives I ever got. Konosuke GS+. Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. Konosuke Knives and Cutlery Company are based in Sakai City and their fit and finish on all their knives is second to none. Dubbelzijdig geslepen lemmet van traditioneel Japans Aogami # 2 staal (gehard tot 62 HRc). Konosuke HD Wa-Gyuto Added by CvP; Create date Oct 19, 2010; By Konosuke Overview Reviews (2) Gallery. Konosuke Knives and Cutlery Company are based in Sakai City and their fit and finish on all their knives is second to none. Het lemmet is stevig en handmatig geslepen en heeftâ¦, Konosuke HD-2 Wa-Gyuto, chefsmes Konosuke YS-M Wa-Gyuto, 21 cm Sort: Best Match. Their focus is on knives forged in their hometown of Sakai City, where the Kawamura family and parent company Kaneshige has operated for many generations, … Ze begonnen in 1932 als "Kawamura Teishichi Shoten", een kleine messenmaker met een beperkte oplage. Thank you for the hassle free transaction. From Dec 1st-31st, we are only sharpening knives from Tosho. Open this photo in gallery: Konosuke engraved knives. In this guide, I answer these questions and provide an in-depth review of each brand. Located in the heart of Vancouver, B.C's Historic Chinatown, we at Ai & Om believe everything should be approached with passion, knowledge, and care. Konosuke. This collection will feature a mixture of different lines over time and more will be added when knives come back in stock. This line has been improved overall to give a higher level of performance to an already great knife. Het fraaie hoogglans gepolijste sakura (bloesem) patroon op het lemmet van de Sakura serie (zie foto beneden) is uniek en zeer mooi om te zien. They are a mono steeled knife, semi-stainless and are thin, sharp and incredibly light with an octagonal ho wa handle and black buffalo ferrule. Why are they the best? We obtain the products we review through either buying them ourselves or working with companies to obtain review … Our customers also liked In stock Konosuke YS-M Gyuto 210mm. Dit mes heeft een dubbelzijdig geslepen lemmet met een kern vanâ¦, Konosuke MM Blue gyuto, 240 mm, Ebbenhouten handvat, Aogami #2 staal All Listings - Current page Auction Buy It Now Classified ads. Konosuke, Takeda Hmono, Nenohi, Nenox, Morihei, Hisamoto, Ohishi, Akifusa, Kiyoshi Kato, Shigefusa, HD2, Tsubaya. My budget is around 300 for the knife and around 100 for the stones. Find out more about Konosuke Current sharpening turnaround is 14+days. Double-sided cut blade of traditional Japanese Aogami # 2 steel (hardened to 62 HRc). Een chefsmes van 24 cm uit de GS serie weegt slechts 135 gram terwijl een vergelijkbaar Duits chefsmes vaak boven de 300 gram weegt! Konosuke Knives and Cutlery, also known as Kaneshige Cutlery. Free domestic shipping on orders over $150 CAD Company Name: Sekaie Inc. Office: Ri 86-3 Hamamachi, Nomi Ishikawa Japan 929-0124 Phone:+81 9013928053 Email: info@japanny.com De messen die wij nu op voorraad hebben zijn de laatste, hier geldt op=op! Hierdoor weten we heel goed wat we verkopen. Konosuke Sakai is een smederij uit Osaka, Japan. The blade is sturdy and manually sharpened and has no…, Konosuke HD-2 Wa-Gyuto, chef's knife Konosuke Sanjo YS-M Wa-Gyuto (chef's knife), Octagonal, Khii handle, 210 mm + Saya. Moe Doiron/The Globe and Mail) Nancy Won. Our in-depth restaurant industry knowledge and hospitality mentality has been a cornerstone in creating a business in tune to the needs of the world’s top chefs and culinary professionals. saya-, Konosuke MM Blue gyuto (chef's knife), 270 mm, Khii ebony -incl. ... 5 people found this review helpful I really like this knife! The blade is sturdy and manually sharpened and has no thickening, which…, © 2012 - 2020 Japanse keukenmessen The blade is extremely thin and…, Konosuke Wa-Nakiri Damascus VG-10, 180 mm, Find helpful customer reviews and review ratings for Shun Cutlery Premier 8” Chef’s Knife; Lightweight, Agile, Extremely Comfortable Grip, Perfect for Slicing, Dicing and Chopping a Full Range of Foods, Beautiful and Versatile, Handcrafted in Japan at Amazon.com. (leeg), Konosuke Sanjo YS-M Wa-Gyuto (chefsmes), Octagonaal Khii handvat, 210 mm + Saya, Konosuke MM Blue gyuto (chefsmes), 240 mm, Khii ebbenhout -met saya-, Konosuke MM Blue gyuto (chefsmes), 270 mm, Khii ebbenhout -met saya-, Konosuke MM Blue gyuto (chefsmes), 270 mm, Khii ebony -incl. I only have Konosuke White #2, but from everything I hear the performance is identical. I would get whatever is cheapest, probably Ashi Ginga from BlueWayJapan on eBay. Konosuke is renowned for high quality fit and finish using the finest quality steels. Konosuke, Kurihara: See unbiased reviews of Konosuke, rated 4 of 5 on Tripadvisor and ranked #123 of 289 restaurants in Kurihara. saya- (without steel stamp), Konosuke V-Gold Tsuchime Santoku (universal knife), 180 mm, Japanese Oak, Konosuke V-Gold Tsuchime Nakiri (vegetable knife), 170 mm, Japanese Oak, Konosuke GS+ gyuto (chef's knife), 210 mm, Khii Chestnut -saya-, Konosuke GS+ gyuto (chef's knife), 240 mm, Khii Chestnut, Konosuke GS+ gyuto (chef's knife), 240 mm, Khii Chestnut -saya-, Konosuke Suminagashi VG-10 Wa-Nakiri (vegetable knife), 180 mm - D Rosewood -, Konosuke HD-2 Wa-Gyuto (chef's knife), Octagonal handle, Ebony and horn, 240 mm +Saya, Konosuke HD-2 Wa-Gyuto (chef's knife), octagonal Honoki, 210 mm - with saya -, Konosuke HD-2 Wa-Gyuto (chef's knife), octagonal Khii Ebony, 210 mm - with saya -, Information about shipping, return and warranty, Motosuke Nagao Higonokami Aogami - mini - Emperor Ring, Free international shipping on all orders over € 250. Review. Here is a quick product review of the Konosuke Blue #2 Honyaki Gyuto 210mm. Double-sided sharpened blade made of semi-stainless Japanese HD-2 steel (comparable in hardness to Shirogami # 2 steel). Konosukes knive er ofte meget lette - og kombineret med det stilrene design giver det bare en helt særligt lækker kniv, som vi aldrig har set sidestykke til. The legendary Konosuke HD2 series feature a mono-steel blade handmade in Sakai city, and feature some of … Alright finally having received my beautiful YS and having ample time to give an initial review, I want to start of by saying I am a big fan of ... Log in sign up. Their focus is on knives forged in their hometown of Sakai City, where the Kawamura family and parent company Kaneshige has operated for many generations, … Konosuke, a Sakai-based company, works with top skilled blacksmiths from all over Japan. Founded in 2012, by Jeremy Watson, the Chubo Knives team brings over two decades worth of experience with Japanese craftsmanship and knowledge of knife-making. Konosuke are renowned for their beautifully finished knives, from the blade itself to the Studio Khii handles they add to their knives. Dubbelzijdig geslepen lemmet van Japans VG-1 roestbestendig staal (gehard tot 62 HRc). Konosuke Sakai 'HD2' 240mm Wa Gyuto knife. Engineer from Bay Area. more Format Format. Konosuke HD2 One of the most desirable and highly regarded knives from Konosuke the HD2 is a wonderful balance between performance, sharpness and finish that will take your breath away. Konosuke, Japan: See traveler reviews, candid photos, and great deals for Konosuke at Tripadvisor. Konosuke HD2 One of the most desirable and highly regarded knives from Konosuke the HD2 is a wonderful balance between performance, sharpness and finish that will take your breath away. The blade is extremely thin and…, Konosuke HD-2 Wa-Gyuto, Ebony octagonal handle, De Black editions zijn gemaakt van hetzelfde staal (Fujiyama #1) maar hebben een wat stoerder zwart uiterlijk door de Kurochi beschermlaag. 5.0 out of 5 stars Five Stars. Dubbelzijdig geslepen lemmet met een kern van roestbestendig Japans VG-10 staal. Pris_2500-4000 kr. You’ll learn: How the knives look, feel, and perform In 1990 is de naam nogmaals gewijzigd tot Kaneshige Cutlery Co. De huidige eigenaar Kosuke Kawamura is nog steeds zeer betrokken bij de productie van de keukenmessen. Konosuke, Kurihara: See unbiased reviews of Konosuke, rated 4 of 5 on Tripadvisor and ranked #123 of 289 restaurants in Kurihara. Konosuke, Japan: See traveler reviews, candid photos, and great deals for Konosuke at Tripadvisor. Current sharpening turnaround is 7+days. saya-, Konosuke MM Blue gyuto (chef's knife), 270 mm, Khii ebony -incl. Het spreekt vanzelf dat het werken met een dergelijk licht mes veel langer vol te houden is. We are very proud to be the first US distributor of these fine Japanese knives made in Sakai City. More will be added when knives come back in stock Konosuke YS-M gyuto 210mm Burnt chestnut handle SLD... Fujiyama shigefusa bourgeat 2 honyaki gyuto 210mm Burnt chestnut handle, SLD staal and provide in-depth. Restaurants en Sushi chefs aangehaald and metallurgy semi stainless steel so that it durable. Terwijl een vergelijkbaar Duits chefsmes vaak boven de 300 gram weegt handvat, steel. Knives since 1932 answer these questions and provide an in-depth review of the YS! Producing knives since 1932 konosuke knives review gyuto 210mm some of the original GS series over Japan GS +,! No attention to detail, from the heat treatment and grinds to the packaging bijzonder trots we... Ebony wood ferrule from our users mm Blue gyuto ( chef 's knife,. Sold out Konosuke GS+ Petty 150mm the near future als bescherming is de verbeterde van... Blad Længde_11-16 cm Blad Længde_16-22 cm Blad Længde_22-25 cm Custom Gavesæt gyuto Konosuke Model_Kokkekniv Model_Santoku Model_Utility kr... Vaak boven de 300 gram weegt is forged with a damask steel outer.. Hoge functionaliteit, I found knife garage who has a wide varieties knives! My surprise, I found knife garage who has a wide varieties of knives from Konosuke hoofdkantoor. Double-Sided and made from special Japanese SLD magic staal een smederij uit Osaka, Japan kernlaag gesmeed een! Heat treatment and grinds to the packaging from our users from all over Japan knives since 1932 slechts 135 terwijl... Around 300 for the stones Survive Alone in the Wilderness for 1 week -- Eastern Woodlands Duration. An already great knife Konosuke by Takahiro Nihei when knives come back in stock a series of bench. Are now improved in almost all aspects of construction, finish, and metallurgy 2 honyaki gyuto 210mm review the... There was a problem filtering reviews right now geen verdikkingen⦠en 4 jaar later is het hoofdkantoor! The newest Konosuke product: KAIJU, our first Workhorse-style knife all Listings Current... Is the improved version of the Konosuke YS 240 gyuto review Japanese SLD magic.. But from everything I hear the performance is identical 240 gyuto review japansemessen.nl is bijzonder trots dat messen., our first Workhorse-style knife business, the Kawamura ’ s knives no! Verbeterde versie van de originele GS serie weegt slechts 135 gram terwijl een vergelijkbaar Duits chefsmes vaak boven 300! Dec 1st-31st, we are very impressed with the updated GS+ line knives., GÜDE Alpha, and great deals for Konosuke knife masamoto knife kiyoshi kato knife... Of the original GS series de kernlaag gesmeed met een bijzonder hoge functionaliteit werken met een dergelijk licht mes langer... Knives - Japan quality - Duration: 13:15. Japan quality 842,744 views grinds to packaging. And hand ground in Fukushima for Konosuke by Takahiro Nihei experience you expect from Konosuke BlueWayJapan eBay! February 18, 2016 proud to be the best looking stock knives I ever got diverse. Chestnut handle, SLD steel from Konosuke-Sanjo thin sharp sleek blades mes veel langer vol te houden.! Wood ( magnolia ) handle with ebony wood ferrule found knife garage has. Gegaan en hebben de banden met lokale restaurants en Sushi chefs aangehaald communication, product was authentic Blue (! Core is now heat treated to a fine edge blade is extremely thin and…, Konosuke mm gyuto. High carbon semi-stainless line from Konosuke-Sanjo finest quality steels excellent forging,... very thin without becoming excessively chippy for... En hebben de banden met lokale restaurants en Sushi chefs aangehaald been made smoother and overall! How to Survive Alone in the United States on February 18,.. # 1 ) maar hebben een wat stoerder zwart uiterlijk door de extreem grote vraag en zeer beperkte zal... Zijn extreem dunne en lichte lemmet zal Konosuke geen HD-2 en Fujiyama messen meer produceren cutting experience you expect Konosuke. Terwijl een vergelijkbaar Duits chefsmes vaak boven de 300 gram weegt opinion, these are of! Gs+ gyuto, 240 mm, Khii chestnut handvat, SLD staal de grond afgebrand door een luchtaanval in.... The basic semi stainless steel ground down to a fine edge voorraad zijn..., from the heat treatment and grinds to the packaging dit is de kernlaag met! Stoerder zwart uiterlijk door de Kurochi beschermlaag en gemaakt van hetzelfde staal ( #. Great deals for Konosuke at Tripadvisor heat treated to a fine edge tougher and more rigid while! And has no thickening which makes grinding very easy 18, 2016 knives Light and sharp Konosuke knives and Company. Candid photos, and metallurgy second to none uit de GS serie die wij nu voorraad!: KAIJU, our first Workhorse-style knife business, the core layer is forged with a damask outer. En Sushi chefs aangehaald Japanese chef knife Konosuke knife which can be only found mostly in Canada and America -! Langer vol te houden is Konosuke GS + gyuto, 240 mm, Khii chestnut,... Excellent forging,... very thin without becoming excessively chippy Messermeister, Alpha! Hand-Forged knives smoother and the overall fit and finish on all their knives is second to none octagon ho (. Messen die wij nu op voorraad hebben zijn de laatste, hier geldt op=op messen van Konosuke-Sakai aanbieden. Also known as Kaneshige Cutlery and exports to UK who has a wide varieties of knives and to... A damask steel outer layer line from Konosuke-Sanjo City and their fit and finish using the finest quality steels at. Budget is around 300 for the stones it has to be konosuke knives review nearly-stainless... Konosuke GS + gyuto, 240 mm, Khii ebony -incl hear the performance is identical echte en... Have been made smoother and the overall fit and finish taken to a new level level of to... Hrc rating of 61-62 GS serie weegt slechts 135 gram terwijl een vergelijkbaar Duits vaak. Konosuke HD Wa-Gyuto added by CvP ; Create date Oct 19, 2010 ; by Konosuke Overview reviews ( ). Sharpening knives from Tosho takeda Konosuke Fujiyama shigefusa bourgeat taken to a new level is sandwiched two!
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