Thanks! The chocolate glaze is crazy good! Perfect for kicking the winter blues! In a large bowl, cream together shortening and 1 cup sugar; beat in egg. How to Make Maple Muffins. Cool in pan for 3 minutes, then transfer onto a wire rack and cool completely before glazing. Next, you’ll slowly add the maple syrup until it’s well combined, followed by the egg and vanilla extract. Will these still be delicious if I make them the night before? Combine flour, sugar, baking powder, salt and cinnamon in a large mixing bowl. Step 2: Whisk together pumpkin, sugar and brown sugar. The muffins should be just fine made a day ahead. . I agree about the chocolate chip cookie dough, why bother if it’s not the real stuff! Studded with a […] , These look so perfect with a big cup of coffee! Put ½ cup butter in separate dish. Thank you – these look wonderful Have all ingredients on hand, but I only have salted butter…. Muffins – Receita de Muffins Advertisement Os muffins são bolinhos assados em fôrmas específicas (com ou sem forminhas de papel) cuja massa sempre contém a adição de uma fruta, oleaginosa, sementes, etc. Annamaria. Pipe into the pan only filling ½ of the way fill. Join thousands of subscribers and get easy recipes via email for FREE! Serve or store in an airtight container for up to 3 days...if they last that long. I want to drink it. Overall, these were fabulous. Fill each mini muffin tin about ¾ of the way full (about a heaping tablespoon in each). I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. Combined, these chocolate glazed donuts have a light … Easy. Chocolate Black Sesame Mochi Donuts Variation. Turned out great. Our all natural Chocolate Chip Doughnut Muffins are for people who like the taste of chocolate, but not too much chocolate. Mini Pumpkin Donut Muffins are irresistible for breakfast or for a snack. In a small bowl, combine 7 tbsp of milk and 1 tsp lemon juice. I’m totally going to make these with margarine and soy or almond milk. All updated now! And hot chocolate is perfectly acceptable for breakfast! Who doesn’t love a good glaze? For half a recipe Powdered Sugar Icing For Baked Goods: On low heat melt 1 tablespoon butter in a small saucepan. Smart thinking!! If using the mini muffin pan, fill each well ½ full; Bake at 325ºF for 8-10 minutes; Allow to cool before glazing. In a medium saucepan over medium heat add in … Join thousands of readers & get easy recipes via email for FREE! The glaze is super simple to make and (just a warning) you will find yourself (or your kids) with fingers in the bowl, stealing some straight into your mouth! Oh my goodness these are gorgeous! These muffins are light with a fluffy, moist crumb and just a hint of cinnamon. Place on cooling rack so excess glaze and drip off. We love the Glazed Vanilla Donuts and the Spiced Donut Muffins with a peanut butter glaze. Fact. Bake 10 minutes or until the tops spring back when lightly pressed. Coconut Butterscotch Blondies. I have another bombshell to drop on you this week and I feel like half of you are going to be totally on the same page and the other half of you are going to think I’m positively out of my mind. Donut Preheat oven to 350 degrees F. Combine flour, cocoa powder, baking powder, baking soda, and salt in a medium bowl and set aside. That’s why mini anything is always great for a party. Remove from heat. Chocolate donut holes are the best. Aug 12, 2014 - Baked chocolate donut muffins filled with gooey chocolate chips and dunked in a sweet and sticky glaze. This chocolate version is so far our favorite. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips.Set aside. https://paleoglutenfree.com/recipes/chocolate-avocado-muffins Please read my disclosure policy. I live in the UK and not sure about the All Purpose Flour we have self raising or plain flour any one help.. Can we switch, pretty please? Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl. Stir in egg, buttermilk and vanilla. Read my full disclosure HERE. These are just awesome! Adapted from the Mini Doughnut Muffin Recipe in the Weelicious Lunches Cookbook. I assume that’s the dry ingredients? In a large mixing bowl, beat the butter, oil, and sugars together until combined. Your email address will not be published. Mix for 2 minutes on medium speed. These sound absolutely to die for. I might try them this weekend! […] cinnamon just makes it feel like the perfect fall dessert. By Ree Drummond. In a medium bowl, sift in the powdered sugar, cocoa powder and salt. If so, how should I store them? Bake 15 to 18 minutes or until toothpick inserted in the center of each muffin comes out clean. These look like they would be the perfect substitute for making them at home. In a medium saucepan, cook butter, milk, cocoa and corn syrup until it starts to boil. * Percent Daily Values are based on a 2000 calorie diet. https://www.tasteofhome.com/collection/dunkin-donuts-copycat-recipes In medium saucepan over medium heat add in butter, chocolate, and espresso powder. They aren’t. Hi, I'm Anna! Bake for 8-10 minutes. Not my idea of cookie dough.If you’re thinking about trying it/doing it…DON’T. Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! Mar 8, 2013 - Glazed Chocolate Donut Muffins - perfect treat when you want a donut and a muffin in the same time! So, I pulled out my trusty muffin tin and got to work recreating all the great taste of an old fashioned glazed donut in a convenient, delicious and easy-to-make muffin. A delicious fall twist to the already fun donut muffin. . Love love love love these muffins. Cook. Anna, that glaze. https://www.yummytoddlerfood.com/.../pumpkin-chocolate-baked-donuts I’ve also found that if you don’t have buttermilk on hand, plain yogurt-especially but not only Greek yogurt- will work just fine. Preheat the oven to 350. I love your baking sheet backgrounds!! Did you use a mini muffin pan or regular size pan? Thank you so much, Kristen! Thanks for the recipe. In a separate bowl, whisk together milk, egg, melted butter and vanilla. Now I want these! Need something for my son to take to work at 5:30 am. Preheat oven to 425 degrees F. Line 12 muffin cups with muffin liners or spray with nonstick cooking spray. view ... Dunkin' Donuts has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Chocolate Zucchini Doughnut Muffins are a great way to use up all that summer squash. Have you ever noticed when you make something mini, even though you have more of them, they disappear faster? Snickerdoodle Mini Donut Muffins - Snickerdoodles are referred to as "sugar cookies". Total Time 30 minutes. These look great. I want a dozen please! Inspired by her flavor combo, I also baked up a version with ground-up black sesame seeds in the batter in place of the cocoa powder. Thanks. Stir in the milk, then mix in the … or, you know, a beer . I found this recipe in Catherine McCord’s new Weelicious Lunches cookbook. Place them on a cake stand with a cover or in a container with lid and store on the counter or in the fridge. This information will not be used for any purpose other than enabling you to post a comment. So good! Pour in the milk and vanilla extract; whisk until completely smooth. Level. Aww, you are so sweet, Carrie… I have to say, it’s been a trail and error and I feel like I am finally finding what works for me. Stir together flour, baking … This post may contain affiliate sales links. In a large mixing bowl of a stand mixer, mix together oil and both sugars. 2. The recipe makes 12 to 14 doughnuts, … In a medium mixing bowl, whisk together the dry ingredients (flour, cocoa powder, baking powder, soda and salt). I love a good glaze. Stir in the milk, then mix in the … Dip the tops of the muffins … I used a whisk to ensure the mixture was smooth.Then, you can go ahead and stir in all the dry ingredients. My recipes are made with everyday ingredients and all of them are family approved! Scoop the batter into a mini muffin tin {sprayed with non-stick cooking spray} and bake for 10 minutes or so. One of the many signs of a good recipe, no?! Your email address will not be published. Keto Chocolate Raspberry Muffins. Any difference if I use salted butter? See more ideas about dessert recipes, food, recipes. Scoop 1 tablespoon of batter into prepared muffin tins. And thank you for pinning! I made them and then I realized that there would be nooooo way that me and my 3 siblings, all of us younger than 18 years old, would be able to eat all 15 muffins that I made, considering one of us doesn't like chocolate {ahem...JAMIE *cough* *weirdo* *cough*}. Preheat oven to 350 degrees and spray mini muffin cups with non-stick cooking spray and set aside. These look so good, I want one right now (despite the fact I just ate 2 peanut butter blondies). It should be 425 degrees F. Thanks for catching that! They're moist and fudgy and completely delicious. I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. I like your thinking, Jackie Thank you! Thanks, my friend! I hope this helps! 20 Keto Fall Desserts You NEED TO TRY. You can cover them with powdered sugar, or with chocolate topping, which is my choice for today. Leave glazed muffins on cooling rack until glaze has dried onto the muffins, about 20 minutes. Dip mini donut muffins into butter then roll in sugar. Bake in a preheated 425°F oven for 10 minutes; remove from the oven, and shake warm doughnuts in a bag of cinnamon sugar (no dipping in butter necessary). In a large bowl, whip butter and sugar together until well blended. These muffins taste just like a donut, with just the right hint of nutmeg and cinnamon, and are topped with the most delicious glaze! These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a classic fried donut. Post Contains Affiliate Links. This weekend they are getting done. Donut Muffins are a delicious way to enjoy a cake style donut with a sugary sweet coating on the outside with the ease of making them at home. Should I just eliminate the salt from the dry ingredients? Stir in dry ingredients until just combined. Each container has 9 doughnut muffins. Yields approximately 4 dozen mini chocolate donut muffins. … Our all natural Chocolate Chip Doughnut Muffins are for people who like the taste of chocolate, but not too much chocolate. Grody. There are two kinds of chocolate in this chocolate donut recipe: cocoa powder for the batter, and bittersweet chocolate for the glaze. In line 2, it says “whisk together” but nothing follows. makes 6 to 8 doughnut muffins. I only slightly adapted this recipe from Lauren’s Latest who made it and adopted it from the new Wheelicious Lunches Cookbook by Catherine […], […] MINI CHOCOLATE DOUGHNUT MUFFINS RECIPE (original) […]. Stir in egg, buttermilk and … Mix and fill muffin cups. I want them. Dunkin' Donuts has made a reasonable effort to provide nutritional and ingredient information based upon standard product … Spice Donut Muffins with Peanut Butter Glaze. These are so fun, Anna! I made them in my cake pop maker and they only took a couple of minutes to cook through. I guess in a round-a-bout way it does…well, in a weird, tangy and healthy round-a-bout way. STEP 1. Now I know I need to get that pan… Thanks, Anita! . Yay! Love the chocolate glaze! These muffins taste just like baked donuts. Talk about wishing I could pull one out of the screen. These look great! Chocolate Donut Muffins and Irish Cream Fudge Unfortunately I have not been keeping this blog up to date so I will now recap all of my recent adventures in baking and drinking (I have not made many meals for myself recently and of the ones I have none of them have been particularly noteworthy). Hi Carrie! Fill muffin tins 3/4 full. They are delicious, have high tops, perfect for decorating with glaze and sprinkles and you can make them in any flavor you like. Donuts are one of my favorite desserts. We made these this morning and the kids love them! I subbed 1/4 cup of whole wheat flour and couldn’t tell. That comment about fingers in the glaze bowl – yea. Whisk in until smooth. Let us come to you! Filed Under: Baking, recipe Tagged With: chocolate, donut muffins. Add in eggs, one at a time. i like it!) Looks delicious. Prepare dough as above. How Does the Muffin Fare? When you are storing the muffins, you want to make sure they are in an airtight container or put in a freezer bag. The chocolate glaze is crazy good! The perfect treat when you want a donut and a muffin at the same time! Whisk together the glaze ingredients and place in a small deep bowl. These Chocolate Pumpkin Donuts are seriously the best thing you can whip up, start to finish, in under 30 minutes. 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